We had our monthly trek to Trader Joe's today and purchased some awesome food. In preparation for St. Patrick's Day, we got our baby cabbage, buttermilk, Irish cheeses and some Irish bangers. (Our corned beef, potatoes, Irish butter, etc has already been purchased.) We also purchased a lot of great produce, baked goods and some regular pantry staples. This lunch was inspired by several of our purchases today.
Our main entrée is a unique take on a quesadilla. We are using Trader Joe's Middle Eastern Flat Bread for our "tortilla." Then our cheese is Trader Joe's Pimento Cheese Spread. Molly goes GAGA over this cheese spread. Although we aren't in the south, we do have some southern roots so it's not a surprise to us how much she likes this cheese.
Our vegetable side is seedless cucumbers and Trader Joe's shredded carrots. The carrots make for a sweet and crunchy compliment to the cool and juicy cucumbers.
Our fruit side is Trader Joe's dried figs. Kind of like the Newton, but without the cake around it. We also added some Trader Joe's Vacuum Fried Banana Chips. These taste so bananaie (is that a real word?) and the crunch is awesome.
Finally, Molly requested her favorite Dannon Light and Fit Vanilla Yogurt. This was not purchased at Trader Joe's but they do have a lot of yummy yogurt varieties available.
No comments:
Post a Comment