We've been having so much fun getting into fall this year. Our annual visits to our favorite pumpkin patch, state park and candy store are all done. Our Halloween parade, costumes and decorations are all done and there are only a few more things to do before the big day. We can't wait for pumpkin carving, school parties and trick or treat with the annual screening of "It's the Great Pumpkin, Charlie Brown."
Tomorrow's lunch has a few Halloween touches to it too, just to keep Molly in the spirit.
Our main entree is peanut butter and nutella sandwiches. It was such a hit today that there was a request for it again in tomorrow's lunch. We cut these out with pumpkin shaped cookie cutters and put faces on them with food safe markers. We added a small witch hat to the smaller pumpkin for fun.
Our vegetable side is carrots and hummus. Molly said that it was so delicious today that, again, she requested it for tomorrow's lunch.
Our fruit side is green grapes. We were tempted to peel them like zombie eyeballs but decided against it just in case they shriveled up over night.
Our dairy side is a Babybel cheese. We carved out a fun jack o'lantern face on it for Molly.
Finally, our dessert is peach yogurt. We buy a large variety pack of yogurt for Molly's Daddy and he was nice enough to share one with Molly. ☺
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