Last week, Molly was invited to eat lunch with one of her friends and a few other classmates because it was her friend's birthday. Since Molly's birthday isn't until the summer, it was nice to make a birthday themed lunch during the school year.
Our main entree is a roast beef and smoked Gouda sandwich. We used our Lunch Punch birthday cake sandwich cutter and food safe markers to decorate it.
Our vegetable side is pepper rings. We added a few birthday candle picks to keep with our theme.
Our fruit side is grapes with a birthday pick.
Our dairy side is a Chobani Champions Dragon Fruit yogurt tube.
Finally, we baked some brownies with sprinkles on top and cut out a small piece as our special birthday dessert.
Happy Birthday, Katelynn!