Our Halloween Hop on Wednesday inspired today's lunch.
We're ready for some great Halloween Fun!
ps - Bean is going to be a witch.
Our main entree is a salami and cheese sandwich. We used some fun witch cookie cutters and a mini witch cookie cutter to make these. We used our food safe markers to embellish them.
Our vegetable side is witch's broom celery. We cut a piece of celery and made slits in the bottom then soaked the end in cold water to have it spread. Finally, we added a little bit of peanut butter to the center. If you have a peanut free school, you can use cream cheese.
Our fruit side is a Kiwitchi! We used a pear for her nose, candies for her eyes and sprinkles for her hair and mouth. Finally, we added a fun hat decoration.
Our dairy/dessert is vanilla yogurt with mini leaf sprinkles.
Our Fun Friday treat is Horizon Organic chocolate milk. The girls already had candy earlier in the week but this is still a yummy treat.