Today was the last day of preschool for Molly's little sister. Bittersweet and an absolutely incredible day. The preschool has a carnival at the end of the year for their 3 year old program and today was the day. We played games, painted faces, got tattoos (only temporary Grammy, don't worry), bounced around, fished for ducks and ate some yummy treats with incredible friends.
The fact that we went to the carnival meant that we didn't get a chance to do our normal Tuesday run to Sam's Club during the day. So, when I picked Molly up from school, to Sam's Club we went. Luckily for us, they were sampling the new
Pepperidge Farm Goldfish Sandwich Bread. I've seen these and have been wanting to try them so our timing was perfect. Molly really liked them so in the cart they went and in the lunch box they are!
Our main entrée is a Pepperidge Farm Goldfish Sandwich. We put a piece of colby jack cheese in between the sandwich slices and toasted it in the toaster oven. Molly said that it will be like a grilled cheese and a quesadilla combined. We think that she's right on! We also tossed in a few baby Goldfish crackers because when a fish is in a school, he has to have company. (ba dum bum...cha! haha!)
Our vegetable side is fresh sugar snap peas. They are back in season and just as delicious as ever!
Our fruit side is a super sweet watermelon. We found this at Sam's and we really picked a good one. Very juicy and sweet with an amazing fragrance, this watermelon is a sign of summer and the wonderful things that it brings.
Finally, there wasn't much room for any dessert so we tucked a small package of Skittles in with Molly's silverware. She might just jump out of her skin because she has gotten real desserts for two days in a row. But she has been such a good girl that she deserves it. Go Molly!
