Showing posts with label Bunny Pizza. Show all posts
Showing posts with label Bunny Pizza. Show all posts

Thursday, March 28, 2013

Happy Easter Lunch

Today is the last day of school before Easter break for the girls.  They were supposed to have today and Tuesday off but a day off in October due to Hurricane Sandy and a snow day a couple of weeks ago have shortened their vacation a little bit.  We are excited to enjoy time with family and friends celebrating the glorious reason for Easter.  Christ is RISEN!!!  We are also anticipating spring...eventually!  Hopefully our bunnies and chick will be a reminder that it will be here soon. 
Our main entree is yummy bunnies.  We added some shredded cheese to pizza dough, baked it and used some cookie cutters and food safe markers to bring our bunnies to life.

Our vegetable side is shredded carrots under the bunnies.  If Bean is lucky, her bunnies got hungry and ate them...she's not a huge fan of carrots.

Our fruit side is fresh strawberries.  I found these little strawberries at the store yesterday and they are so sweet and delicious. 

Our extra side is a little chick popping out of his egg.  We used a hard baked egg, cut a small part of the white off and added a little carrot beak and used our food safe markers to make eyes.  SO CUTE!  

Happy Easter!!!

Tuesday, April 3, 2012

Easter Week Lunch 2

We've cooked up something fun for lunch tomorrow.  We were reminiscing about last year's Easter lunch and decided to use it for our inspiration.
Our main entree is a bunny pizza.  We used Pillsbury Simply Biscuits for our crust.  It is a very simple biscuit recipe without any added anything.  We like that idea.  We added a mozzarella/provolone shredded mix, olives for eyes and turkey pepperoni for a nose and mouth.

Our vegetable side is a cucumber that we cut with a flower cookie cutter.  We think that Molly will really enjoy the new shape.

Our fruit side is sliced strawberries.  We added an Easter Bunny pick to keep with our theme.

Our dairy side is a Babybel cheese.  We used our star shaped micro cookie cutter to cut a star shape out of the wax.

Finally, our dessert is vanilla yogurt with some Easter egg sprinkles on top.