Leftover Breakfast!

There was a lot on the schedule again for tonight.  Mom had her final weigh in (and I was down another 2.3 pounds!  WOOT WOOT!), plus a final run before the weekend races.  Then there was an impromptu meeting that I attended.   I knew that the night was going to be busy so breakfast for dinner was on the menu.  Everyone loves it and and it's easy to make and clean up after.

Our main entree is mini pancakes.  We tried a new mix called Honey Wheat Krusteaz.  It got two thumbs up from all of us.  You don't need any syrup because the honey makes them sweet already.  YUM!

Our protein side is bacon and eggs.  Well, bacon and an egg.  There are 3 strips of turkey bacon ripped into smaller pieces and a hard boiled egg.  The shell did not want to be removed so it's not too pretty, but it will still taste great.

Our fruit side is pineapple and cantaloupe pieces.  Mom made fruit bouquets for her weight loss coaches and these are the yummy bits leftover.

Finally, our dairy/dessert is a Chobani Champions Verry Berry Greek yogurt.  Molly loves her Cho!

Leap Year Lunch

Today was National Pancake Day and tomorrow is Leap Day, put them both together and we have a super fun, yummy and filling treat for Molly's lunch.  We love it when things work out so nicely and we can play with a theme.  Speaking of themes, keep an eye out for Friday's lunch.  Molly's school is celebrating Dr. Seuss Day and we have a few ideas brewing. ☺

Our main entree is chocolate chip pancakes.  Molly and her siblings always ask for seconds and sometimes thirds when we make these.  Luckily, we usually make a double batch so that we have leftovers for lunch the next day.  All of the kids will eat them cold for lunch. (Who would've thought?)  We added a little frog pick to the pancakes to represent Leap Year.  Super fun!

Our protein side is a hard boiled egg.  Molly's Daddy and I usually have eggs with our "brinner" (breakfast for dinner) and the kids ask for them sometimes.  When we offered hard boiled eggs tonight, we had some very happy kids.

Our fruit side is red grapes.  They are very firm and juicy.  These served as our dessert after dinner tonight.  Molly's little brother decided to dump his out of his bowl and create a Mickey Mouse with several of them.  Oh, the imagination of a 2 year old.

Finally, our dairy/dessert is Chobani Champions orange vanilla Greek yogurt.  We added a small container of mini chocolate chips in our main container so that Molly can mix them into the yogurt.  This is one of her favorite things ever.

Valentine's Day Lunch

We had a few fun things in mind when deciding what to make for Molly's Valentine's Day lunch.  A little known fact is that Molly's Daddy makes the best chocolate chip pancakes in the world.  This was our stepping off point.  Molly's Daddy surprised the kids with some chocolate chip pancakes and turkey bacon for breakfast yesterday morning.  It was then and there that breakfast for lunch with a Valentine's Day twist was the way to go.

Our main entree is Daddy's Famous Chocolate Chip Pancakes!  We cut them out with two different sizes of heart shaped cookie cutters.  We also added a few "hugs and kisses" for our valentine.

Our protein is turkey bacon and a heart shaped hard boiled egg.  We found the directions on how to make a heart shaped hard boiled egg on the internet.  Our yolk didn't quite look as nice as the one on the internet but we'll take what when can get on our first shot.  If you are interested in trying it for yourself, click here. We added a heart shaped pick to the bacon because we LOVE bacon at our house. (and we LOVE Molly!)

Our fruit side is strawberries that have been cut out using two small heart shaped cookie cutters.  We added a heart shaped pick to this box too.

Our dairy side is Chobani Champions Chocolate Chunk Greek Yogurt (out of the normal container).  We sprinkled it with a mix of Valentine sprinkles.

Finally, our mini-dessert is two Hershey's kisses because everyone needs kisses on Valentine's Day!  One is pink and one is silver, just perfect for our little valentine, Molly.

Bacon and Eggs

Molly's Daddy and I had a fantastic date night tonight.  We had some great food and drinks at Olive or Twist and then went to the Benedum Center to see Wicked.  It was incredible.  I would highly recommend it to anyone!
Now that we are home, it's time to get cooking.  But, I prepared ahead of time so that all of the cooking was done and it would be easy to put together.  You may be asking...bacon and eggs for lunch?  We thing that this lunch is a "grand slam" of a lunch!

Our main entree is pancakes.  We cooked these up for lunch today for Molly's siblings and saved a few for her.  We cut them out with a small flower shaped cookie cutter.  They are being served with with maple flavored cream cheese (we included a small spreader to help with this) with a little extra maple syrup on top for good measure.

Our fruit side is no sugar added applesauce.  We figured that if Molly isn't too excited about the maple cream cheese, she can dip her pancakes in this.

Our protein side is bacon and eggs.  It is a hard boiled egg that has been cut into quarters with a crinkle knife.  Then, we tore two slices of turkey bacon into manageable pieces.  We'll see how this goes over and it may be something that is added again.

Finally, our dairy/dessert side is Chobani Champions Verry Berry.  A great end to a yummy lunch.